A Taste of Home
February 13 | 9 am - 2 pm
In this cozy, hands-on cooking workshop, we’ll revisit the simple, time-honored traditions of preparing a meal from scratch. We’ll begin by making homemade noodles for a hearty bowl of chicken and noodles, then put our skills to the test as we whip up a delicious dessert to complete our meal. Along the way, we’ll explore traditional cooking methods and discover how to adapt these time-tested techniques for the modern kitchen. Whether you’re looking to learn something new or simply enjoy a taste of the past, you’ll leave with a full belly, new skills, and inspiration to bring a little old-fashioned comfort to your own kitchen.
Instructor: Nancy B.
Location: Cleary House
Member: $ | Non-Member: $